Monday, February 11, 2013

Lent Specials

There are certain things we do here that I always look forward to. Perhaps my personal favorite event we plan for here, is Lent. Maybe because it lasts 6 weeks and I can try a different lent special every week without having to repeat. Whatever the reason, our Lent specials offer up a wide variety that are definitely worth trying. Beyond these specials, our dining room menu probably offers the widest array of seafood in our area. Surely you could eat lunch and dinner here Ash Wednesday and every Friday during Lent and never have the same thing. Below I've highlighted the specials we will be offering every Friday during Lent. All specials are available for dine-in or carry-out. Let us serve you this Lenten season!

Fish and Chipsdeep fried harp beer battered whitefish served with fresh fried "chips," tartar sauce, malt vinegar and housemade coleslaw   9.75
Fish Tacos
three soft flour tortillas filled with panko crusted tilapia, red cabbage, chipotle mayonnaise and mango pineapple black bean salsa     9.75

Tortellaccilocally handmade spinach filled tortellacci in a white wine cream sauce. with freshly grated reggiano parmesan  15.50

Orange Roughy En Papillote 
10 oz. orange roughy filet baked with spinach, baby zucchini, baby carrots and roasted red potatoes in parchment paper with a lemon tarragon sauce    17.75

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