Wednesday, June 12, 2013

Father's Day: Meat & Potatoes

What do you get a dad that he doesn't already have? Power tools are expensive, and neckties get boring year after year. Why not spice things up a little and allow us to be the perfect gift for Dad?

This Sunday we're offering a meal fit for....well, Dad! For one day only, we will have the best offerings of the classic pair of meat and potatoes. One of our featured dishes will be a trio of smoked pork ribs slathered in a house made chipotle barbecue sauce.  But that's not all!  We serve it next to a grilled chicken breast, plus an applewood smoked bacon wrapped pork filet with an ancho chile cream sauce.

The chipotle pepper provides a smoky and tangy barbecue sauce that complements the slightly spicier, yet smooth ancho chile cream sauce.  The flavor also goes well with the smoky tones of the freshly grilled chicken and pork. We then finish the dish off with roasted rosemary new potatoes and fresh corn on the cob.

Ditch the grill and save yourself the hassle by giving Dad something he'll actually want... without breaking the bank! And don't forget we will also be serving our prime rib all day long!

Don't forget to make a reservation by calling 815-224-4545. We wouldn't want you to miss out!
Open Father's Day
Sunday, June 16th  |  12noon - 10pm
And if you just can't make it here for the holiday, consider treating Dad to a gift card. At least you'll be here in spirit... cheers!

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