This week's gourmet burger pairs the taste of Ireland's infamous Guinness beer mixed with the flavor of Switzerland's Gruyere cheese to create a creamy Guinness Gruyere cheese sauce. Traditionally used in French onion soup, this semi-soft cheese offers a savory flavor. Topped off with a layer of jalapenos and bacon, one bite will have you circling the globe!
Choose any microbrew or bottled beer to accompany a different and enticing burger, every Thursday, for just $10. (Flavor available the rest of the week at regular menu pricing.)