Thursday, August 6, 2015

Pulled Pork Burger

Offered beginning Thursday, 8/6

We start with our gourmet, half pound beef patty. From there, we add a topping of coleslaw, a hint of pepperoncinis and, oh yeah... some BBQ pulled pork! So enjoy a little oink and moo... all sandwiched between our fresh, housemade bun.





Choose any microbrew or bottled beer to accompany a different and enticing burger, every Thursday, for just $10. (Flavor available the rest of the week at regular menu pricing.)

3 comments:

  1. This sounds lovely. Going to give this a go. thanks for sharing this recipe.


    Simon

    ReplyDelete
  2. We start with our connoisseur, half pound meat patty. From that point, we add a fixing of coleslaw, a sprinkle of pepperoncinis and, goodness no doubt... some bar-b-que pulled pork! So partake in a little oink and moo... all sandwiched between our new, housemade bun.

    ReplyDelete
  3. We start with our specialist, half pound meat patty. Starting there, we add a fixing of coleslaw, a sprinkle of pepperoncinis and, goodness no question... some BBQ pulled pork! So participate in a little oink and moo... all sandwiched between our new, housemade bun. 4th degree criminal sexual conduct

    ReplyDelete