Our traditional gourmet beef patty begins with a layer of lettuce and tomato. We then top it with melted pepperjack cheese and BBQ sauce before finishing it off with some pork cracklins (aka smoked pork rinds). Served on our fresh and tasty housemade bun, this mouthful comes with your choice of brews to wash it down.
Choose any microbrew or bottled beer to accompany a different and enticing burger, every Thursday, for just $10. (Flavor available the rest of the week at regular menu pricing.)